
We are enjoying large and small oriole visits throughout the day as well as our assorted hummingbirds.
I appreciate those of you who emailed or commented to find out what is going on. Not an electrical nor internet issue this time.
It is a different year and we are happy to be here. We knew that we would be isolating from others and that we would not be going into Mazatlan nor going to restaurants. Still it is difficult to isolate from others. We have quick conversations in passing with some here in the park and are careful with whom we spend time with. Most are carrying on as if there was no pandemic and we have no desire to spend time with those who eat out constantly, shop till they drop, go to casinos and love to enjoy a shoulder to shoulder happy hour night after night. Just being surrounded by all of this is difficult and I have fallen into a bit of a slump. I had no energy to sit and write the blog.

Large tree in a pot.

Hopefully my new plant will grow as large in the years to come.
However we are all doing very well, are being safe and would rather be here than anywhere else. We spend a good deal of time working with the girls everyday and it is showing. They are improving daily. I have begun to read and just don’t want to stop and work on the blog. It takes a good deal of energy to get dinner prepared. I am just going through a phase I guess. However we have continued to take photo after photo and I plan to post them all. Don’t give up on me, it will all come together. My big joy in life ( other than wonderful walks on the beach ) is driving off the peninsula and driving to a large grocery store on the highway. We have done this twice since December 4th. Colin has also made two early morning treks via the launcha and his feet into Mazatlan for essential groceries. As you can see only four outings since we arrived.

We are eating well. So very fortunate to have shrimp, dorado, bass and red snapper delivered to our door once per week.

Colin says that this is the best meal I have ever made. Marinated shrimp in orange and other ingredients. It really was very good. Served with a baked potato and coleslaw was all we needed.
We are now wearing our KN95 masks that I ordered direct from China in June of 2020 when they could not be found at home. Our next level of protection will be double masking plus we each have a heavy duty face shield. Cases are slowly rising here in the city of Mazatlan. On January 4th there were 103 new cases per day and yesterday we were up to 652 cases.

The girls are always finding new activities to occupy them. They never play with their toys.

Ciela is having fun digging holes around one of the palms. They are so very cute.
Life is good. Plus we have more wine then we can possibly drink before we leave. For some reason I have slowed my wine consumption, just not interested. I am still dreaming about my first margarita. I know which restaurant I will get it at and figured where to sit, well away from others. However I just am not ready yet. Before you suggest it, I do not want to start making my own margaritas. I have done so in the past and end up consuming too many, best not to have the ingredients in the house. We have friends here on the Isla who would like to make me one but they like us are being very careful. We still have 9.5 weeks left here before we start to drive north 🙁 Never enough time.

