Mar 02, 2017
The last 24 hours have been non stop action.
This morning there was some fog on our early morning beach walk. Soon there was mucho fog and we could barely see 12 inches in front of us, quite the experience. For a moment or two we thought we might have been in Oregon.
Once back home we noticed how much Carmeh was licking one of her front paws….also to a lesser extent a back paw.
My very special amiga, Suzanne, who recently spent a week here on the Isla published part 1 of her posts about her time here. She is a great writer and an even better photographer or is it the other way around? Please read her post about Life on the Isla by clicking here. Gosh when I read it I wanted to come here 😀 Well you will know what I mean when you read it 😆
With the chicken diet we need to give her some extras such as egg shells in the gold shot glass plus a variety of liver support meds including milk thistle. We are planning to start adding steamed minced fresh green beans tomorrow. Meal time is not a quick process as you can see.
For that we reason we have decided to stay here for an additional two weeks and then make a beeline run for Canada. We will still get home at the same time but instead of touring around the USA we will stay here where we are all happy and can keep enjoying the beach. Our intention is to keep living life to the fullest each day.
Now don’t you think that that was a full 24 hour day? Well actually it was 28 hours from when the happy hour started yesterday until I completed this post tonight.